How to Cook Talapakati Biryani

Talapakati biryani is a regional variation of biryani popular in the Telangana region of India. It is known for its unique flavors and preparation style. “Talapakati” refers to the method of cooking the biryani in a clay pot called “Talapi” or “Handi.” This traditional method is believed to enhance the aroma and taste of the … Read more

How to Make Tahiri Biryani

Tahiri Biryani, also known as Tehri Biryani, is a delicious vegetarian rice dish that originated in the Indian subcontinent. It is popular in regions like Uttar Pradesh and Bihar. Here’s a recipe for Tahiri Biryani: Ingredients: – 2 cups basmati rice – 4 cups water – 2 onions, thinly sliced – 1 carrot, diced – … Read more